First Timers:
Samosas- They're are an awesome appetizer and a classic Indian dish- they're crispy fried patties stuffed with vegetables like potatoes and peas and spices.
Chicken Tika Masala- Another classic dish, that when ordered mild, isn't a culinary stretch for anyone to make. The chicken, served in a creamy tomato sauce is delicious, especially here.
Vegetable Briyani- Basmati rice cooked with seasonal vegetables and Indian spices served with yogurt sauce. Its a delicious side dish- and great for vegetarians.
Pros:
Spicy Shrimp Pakoras- shrimp marinated with chick peas, flour and spices. First- timers will probably like this one too.
Lamb Korma- There are a ton of lamb dishes that are excellent here, this is just one of the good ones. Korma is an amazing cream sauce, and again, this place does it really well.
Palak Paneer- A creamy spinach dish best eaten when Naan, or fresh baked white flour bread, is dipped in it. I especially like this with Garlic Naan, I can't explain it but the flavor combination is amazing.
For Dessert, everyone can enjoy Gulab Jamun, Golden fried cheese rolls soaked in honey. They sound a little exotic but they taste a lot like donuts, and who doesn't like those? Maharaja offers a variety of dishes for people with a variety of tastes. These are just some of the great dishes here. Sunday night is buffet night where you can take a taste of everything and we highly suggest trying things this way. Overall, Maharaja is a great restaurant and probably the best we've tasted. So take a drive down, and keep craving!
I love that place. Chicken Tikka Masala-extra hot-with Garlic Naan is pretty much the best thing ever.
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